Cheesemonger, cheese-maker and cheese awards judge, Emma Young, brings her comprehensive knowledge to bear in this flavour-based guide to cheese. Each cheese profile includes fascinating notes on its origins, what drink it pairs best with, why you must try it, and other cheeses it complements for your next cheese board. With over 140 different kinds of cheese covered, this is an essential companion whether you're already a cheese connoisseur or are simply curious about the differences between Cheddar, Comte and Caerphilly.